Vietnamese Culinary Students Showcase Creativity Through Canadian Ingredients

The Embassy of Canada in Vietnam and KOTO held an engaging workshop and cooking competition where KOTO students showcased their creativity and culinary skills.
November 09, 2024 | 14:24
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Vietnamese Culinary Students Showcase Creativity Through Canadian Ingredients
On November 7, the Embassy of Canada in Vietnam, in collaboration with KOTO, a social enterprise, held a captivating workshop and cooking competition. KOTO students showcased their creativity and culinary skills using high-quality Canadian plant-based ingredients. This event provided valuable hands-on experience with new ingredients, benefiting their future careers as professional chefs.
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Amy Nguyen