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749 results for query: "food"
Vietnam keens on developing food tourism
08:43 | 04/04/2018
The culinary festival “Essence of Vietnamese food” will take place in Ho Chi Minh City from April 6th-8th, introducing special dishes from across the nation, as part of activities to develop food tourism.
10 best foods in Quy Nhon and where to find them
10:41 | 31/03/2018
As a port city, Quy Nhon has a bountiful supply of seafood. Naturally, there are dining establishments that serve the best catch from the sea. Aside from seafood, there are plenty of local specialities and rice dishes yo should try.
Singaporean businesses interested in food industry, agriculture in Vietnam
11:23 | 19/03/2018
Many Singaporean firms are interested in investing in the food industry, agriculture, and dining services in Vietnam as they forecast that these sectors will thrive in the near future amidst broader ASEAN integration.
Vietnamese-Australia chef named Vietnam Airlines’ food ambassador
09:27 | 15/03/2018
Vietnamese-Australian celebrity chef Luke Nguyen will join hands with the national flag carrier Vietnam Airlines to bring Vietnamese cuisine to the world under an agreement inked between the two sides in Canberra, Australia on March 14th.
Best bowl foods from around the world
09:55 | 07/03/2018
At its heart, bowl foods is all about comfort, whether it’s a refreshing serving of poke on the sun-drenched Hawaiian coast, a hangover-busting bowl of pho in Vietnam or a reviving Welsh stew to warm the cockles. And it’s this feel-good factor that really lends itself to connecting people and places. Here, some of the crew at Lonely Planet ladle out their best bowl food experiences from across the globe.
PM asks for clear prohibitions, tougher sanctions on food safety violations
14:43 | 03/03/2018
Prime Minister Nguyen Xuan Phuc has asked ministries to review legal documents on food safety and clarify prohibitions and impose tougher sanctions for violations.
New Year food reflects lifestyles of different regions
21:41 | 16/02/2018
The three main regions of Vietnam are characterised by different climate and soil conditions that result in different traditions and customs, and some of these have to do with which traditional dishes are favoured and how they are prepared when Tet, the Lunar New Year, is celebrated.
Government to allow food importers to self declare
21:15 | 16/02/2018
In a policy turnaround, the Government has said it is determined to assist food and beverage importers and producers by reducing inspection times, costs and criteria, opting for businesses to make self declarations instead of being constantly watchdogged by officials.
Pre-made food lessens Tet’s burden on women
21:03 | 16/02/2018
For most Vietnamese people, the Tet (Lunar New Year) Festival symbolises the beginning of a new year and the accompanying hopes for a happy life. No matter the family’s circumstances, people always prepare traditional dishes for ancestor worship with the hope that the ancestors will bless their descendants with good health, luck and prosperity in the Lunar New Year.
Essential Vietnamese New Year foods in northern region
14:56 | 08/02/2018
Tết Nguyên Đán or simply Tet (Vietnamese Lunar New Year) is the most festive time of year in Vietnam as well as the most busy due to the amount of preparation required. You can easily get a sense Tet’s intense yet joyful atmosphere just by watching streets crowded with a continuous stream of people busy with shopping and preparing in advance for Tet. On this special occasion, everything must be prepared carefully and early.
PhD students spread the love for Vietnamese food in Guangxi
11:10 | 06/02/2018
(VNF) – The PhD restaurant is how residents living nearby the Guangxi University (Nanning, China) call a restaurant selling their favorite Vietnamese noodles, which has been well-known in the area in the last three years.
Foodwise: Cellophane noodles are great for New Year
14:52 | 31/01/2018
As Tết approaches, a group of gourmets from Hà Nội is visiting the northern province of Cao Bằng to seek the best miến dong (canna vermicelli) to make cellophane noodles. The rhizomes of the plant are full of starch.
Vegetarian food in Vietnam: The ultimate guide
14:34 | 30/01/2018
Vietnam is a country with exemplary vegetarian cuisine. There’s a long history of vegetarian food in Vietnam with its roots firmly planted in Buddhist ideologies. The key to understanding the Vietnamese vegetarian food scene is knowing what to look for and where to go in order to find it.
First Vietnamese Hotelier Award winner: Bring authentic street food tastes to 5-star hotel
15:28 | 25/01/2018
(VNF) - Nguyen Cong Chung, Executive Chef at the Sheraton Hanoi Hotel, is the first Vietnamese chef to win the Asia’s Chef Hotelier of the Year, after beating hundreds of chefs from 70 hoteliers in 14 countries. The achievement is not only a special milestone in Chung's career, but also an honor of Vietnamese chefs.
VN Red Cross sets up foodbank for the poor
09:58 | 23/01/2018
A charity project named Foodbank Vietnam has been launched, aiming to reduce food waste and help the poor.
