Banh cuon across Vietnam

Banh cuon across Vietnam

From the far northern province of Ha Giang to bustling Ho Chi Minh City in the south, each region has its own unique way of preparing these delicous Vietnamese steam rice rolls
Vietnamese cuisine: Steamed rice roll (Banh Cuon)

Vietnamese cuisine: Steamed rice roll (Banh Cuon)

Vietnamese steamed rice rolls or Banh Cuon are a favorite with gastronomes around the country for their aroma and the taste of their minced meat and dipping sauce.
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