When the first days of autumn arrive, food lovers will have a chance to try the most signature delicacies, symbolizing the exquisite cuisine of Hanoi.

Bánh nếp (sticky rice dumpling) is a popular traditional cake made by locals in Vietnam's northern region.

In the winter, nothing is better than sitting on the sidewalk and enjoying hot dishes. This is also an unforgettable experience for tourists who visit Hanoi on the coldest days of the year. Here are four dishes that they should try at least once, if not twice.