Vietnam Looks to Become Asian Food Innovation Hub

Vietnam Looks to Become Asian Food Innovation Hub

"Vietnam has adopted a series of policies to attract greater investment and modernize its agricultural sector," deputy prime minister Pham Binh Minh said.
Singapore turns to farming amidst COVID-19

Singapore turns to farming amidst COVID-19

Singapore is turning to growing food in the context of COVID-19, and the city-state plans to produce 30 percent of food it consumes by 2030.
HKI Vietnam delivers over 1,000 ducks to Lai Chau's impoverished villages

HKI Vietnam delivers over 1,000 ducks to Lai Chau's impoverished villages

Through the Enhanced Homestead Food Production (EHFP) project, implemented by Helen Keller International (HKI) in Vietnam with the sponsor of Irish Aid, on May 16, 1,850 black siamese ducks were granted to 185 beneficiaries in 5 project villages: Giang Ta, Mao Pho, Ngai Chu, Giang Ma and Su Thang in Giang Ma commune, Tam Duong district, Lai Chau province.
Vietnam to stock 190.000 tons of rice for food security amid COVID-19

Vietnam to stock 190.000 tons of rice for food security amid COVID-19

Vietnam's General Department of State Reserves plans to have 190,000 tons of rice in storage by June 15 to ensure the country has enough food amid the novel coronavirus outbreak, the finance ministry said on its website.    
Vietnam ranks fourth in Southeast Asia in food security

Vietnam ranks fourth in Southeast Asia in food security

Vietnam was ranked fourth in Southeast Asia and 54th in the world on the Economist Intelligence Unit food security index.
    Prev         Next    
Phiên bản di động