![Five color sticky rice - A Specialty Of Northwestern Highlands In Vietnam](https://vietnamtimes.org.vn/stores/news_dataimages/thanhhavnt/032022/02/16/medium/1119_sticky-rice.jpg?rt=20220302161126)
Five color sticky rice - A Specialty Of Northwestern Highlands In Vietnam
08:07 | 03/03/2022
The five-color sticky rice (“Xôi ngũ sắc” in Vietnamese) has long been considered the regional specialty of the northwestern highlands in Vietnam.
![Recipe for Delicious Vietnamese Sticky Rice with Hand-cut Mung Bean](https://vietnamtimes.org.vn/stores/news_dataimages/hang.le/092021/03/17/medium/5540_3.jpg?rt=20210903175718)
Recipe for Delicious Vietnamese Sticky Rice with Hand-cut Mung Bean
22:23 | 03/09/2021
Vietnamese Sticky Rice with Hand-Cut Mung Bean (Xoi Xeo) is a perfect breakfast choice for generations of Vietnamese. If you are a foodie, scroll through the article for insight into its recipe
Prev Next