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29 results for query: "Vietnam food"
Seafood specialties in Ca Mau – Mantis shrimp
Over the years, dried crusted shrimp has become famous specialty near and far. If many tourists to Ca Mau without enjoying over fresh or dried shrimp cocktail shrimp area then it is unfortunately area.
06:00 | 03/05/2020
Flavorite Vietnamese dishes that sweep the heat away in summer
In the heat of summer, cool refreshing Vietnamese cuisine complements sizzling summer days. Mint, basil, cilantro, chopped peanuts and bean sprouts weave crisp flavors through authentic pho noodle soups, salads and other main dishes.
07:34 | 02/05/2020
Ba Khia - Freshwater crabs in southern coastal provinces
The wetland-dwelling ba khía (three-striped crab) is most popular in the southern coastal provinces of Bac Lieu and Ca Mau where locals consider the creature a familiar delicacy.
07:25 | 26/04/2020
Roasted grasshoppers, the alluring crunchiness
Grasshoppers are closely intertwined with childhood memories of Vietnamese people. Roasted grasshoppers, moreover, have long made a rice harvest’s delicacy and a nutritious dish on many family's meals.
16:01 | 21/04/2020
Crispy pancake, the tase of Hue
Crispy pancake, or “khoái” cake, is a delightful specialty of Hue. The crispy pancake is pretty much similar to rice pancakes (bánh xèo), but is half the size and more superb in crispness and flavorful ingredients.
13:06 | 20/04/2020
Fried sweet potato cake, delightful street food in Vietnam
Fried cakes made from sweet potatoes and wheat flour are must-try street food in Vietnam. The fried sweet potato cake (or bánh khoai in Vietnamese) comes in different versions across the country, offering visitors a different taste everywhere they go.
10:48 | 20/04/2020
Vietnamese sweet tofu pudding in syrup dessert
Known in Hanoi as tào phớ and in the centre and south as đậu hủ, the eight to twelve wobbly discs placed in a bowl by the vendor are not traditionally a dessert but rather a mid-morning or afternoon snack.
21:53 | 19/04/2020
Flavorful specialties in Central Vietnam
Bridging the North and the South, Central Vietnam is both the paradise of stunning landscapes and diverse cuisine, which will surely touch every tourist's heart.
07:51 | 13/04/2020
Cuttlefish Egg Cake - the delicacy of in Ca Mau
Cuttlefish Egg Cake, the iconic dish of the southernmost region of Vietnam, such a delicacy that no one can truly define its attractiveness. It's probably the mysterious attractiveness that makes the dish appear in a folk song that every child in Ca Mau knows by heart.
08:41 | 03/04/2020
Vietnamese food processing firms raise production, take actions to prevent COVID-19
COVID-19 pandemic has caused food processing firms in HCM City to raise production and take prompt actions to ensure workers' health safety. .
13:24 | 31/03/2020
Food to improve the immune system during the Covid-19 season
In addition to washing hands and limiting close contact with others, experts recommend preparing food well during the Covid-19 outbreak. Here are some food groups that could improve the immune system.
15:52 | 17/03/2020
Dragon fruit-flavored rice paper rolls, Hanoi's new choice for foodies
A Hanoi restaurant has introduced its special flavor of steamed rice paper rolls made with red dragon fruits, turning the usual white to pink skin and a lightly sweet taste, drawing flocks of curious eaters every day.
03:00 | 08/03/2020
Vietnam food looks to make it big in Thailand
After a long day attending the National Assembly session, Thai Deputy Prime Minister Jurin Laksanavisit must have worked up an appetite.
10:04 | 10/10/2019
Over 300 enterprises attend Vietnam Foodexpo 2015
The Vietnam International Food Industry Exhibition 2015 (Vietnam Foodexpo 2015) officially opened on May 13th at the Saigon Exhibition and Convention Center, Ho Chi Minh city.
17:26 | 14/05/2015
